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Beef and Chicken House Limited was born from a simple but powerful belief: that every Nigerian family deserves access to clean, healthy, premium livestock products at fair prices. What began as a small cattle operation on a few acres has grown — through dedication, innovation, and relentless commitment to quality — into one of Nigeria's most respected livestock farms.
Over the past 15 years, we have expanded to over 500 acres of lush farmland, thousands of cattle, tens of thousands of free-range poultry, and a team of over 80 passionate farm workers and veterinary professionals. Our facility is fully equipped with modern housing, automated feeding systems, an on-site veterinary clinic, cold storage, and a quality control laboratory.
But beyond the numbers, what truly defines us is our care — for the animals we raise, the land we farm, the team we work with, and the customers we serve. Every decision we make goes back to those four pillars.
Every great farm is guided by a clear purpose. This is ours.
To produce and deliver the highest quality beef, poultry, and livestock products in Nigeria, using ethical, sustainable, and innovative farming practices. We exist to nourish families, support communities, and elevate the standard of livestock farming across Africa.
We achieve this by investing in our animals' welfare, our team's development, our land's health, and our customers' satisfaction — without compromise.
To become Africa's most trusted and admired livestock farming company — a name synonymous with quality, integrity, and excellence. We envision a future where every African home and restaurant has access to safe, fresh, farm-raised livestock products at affordable prices.
By 2030, we plan to expand to multiple states, establish regional distribution hubs, and serve over 50,000 customers daily across West Africa.
Our success is built on the expertise, passion, and dedication of our outstanding team.
With 15+ years in livestock farming, Emmanuel built this farm from the ground up with an unrelenting commitment to quality and community impact.
Our dedicated 80-member operations team manages daily feeding, health monitoring, egg collection, and farm maintenance with precision and care.
Our resident vet leads a team of 6 veterinary professionals who ensure the health, wellbeing, and welfare of every animal on the farm 24/7.
These six principles guide every decision we make — from how we raise our animals to how we serve our customers.
We believe animals deserve dignity and care. Our free-range approach and humane practices ensure every animal lives a healthy, stress-free life.
From farm to delivery, every product passes rigorous quality checks. We never cut corners — your family deserves only the best.
We farm in harmony with nature — using eco-friendly waste management, natural fertilisers, and sustainable land practices to protect the environment.
We employ local people, support smallholder farmers, sponsor schools, and contribute to the economic growth of our surrounding communities.
We continuously adopt the latest farming technologies — from automated feeding systems to digital health monitoring — to stay at the cutting edge.
Our customers are our greatest asset. We listen, respond, and deliver — building lasting relationships based on trust, transparency, and genuine care.
Recognised by industry bodies and awarded for outstanding performance in livestock farming.
All products certified safe and hygienic by the National Agency for Food, Drug Administration and Control.
International Food Safety Management certification — ensuring the highest global standards in our processes.
Fully licensed by the Federal Ministry of Agriculture & Rural Development as a commercial livestock operator.
Winner of the Nigeria Agribusiness Excellence Award for three consecutive years — 2022, 2023, and 2024.